SERVER_START OF SHIFT CHECKLIST Date * MM DD YYYY Start Time * Opening Shift Server #1 * First Name Last Name Start Time Opening Shift Server #2 Leave blank if not applicable First Name Last Name Open Shift tasks Ensure Nostrand Sidewalk Dining area is cleaned & Set-up for service * If no porter is scheduled , Bartender (and/or server) is responsible for ensuring this area is clean. Not Selected Selected Turn on the lights, music, bar TV, neon lights, Heat/AC * Turn on Music, choose Savvy daytime playlist Turn on TVs Turn on Live Savvy Sign Turn on Outdoor Menu Light Not Completed Completed Was bathroom left clean and has tissues and soap? * If not, do so No Yes Were tables clean and floors clean? * If no porter is scheduled , Bartender (and/or server) is responsible for ensuring this area is clean. No Yes Pack Lights/Lamps on Tables * Not Completed Completed Identify work tools * Temp-check tool, sanitizing fluids, cloths, napkins, etc. Set up sanitation bucket with water and clean towels Not Completed Completed Check If Tablets are Charged * Not Completed Completed Verify that Printers are ON & printer paper is loaded * Not Completed Completed Bring up sauces and napkins * Not Completed Completed Restock condiments, salt and pepper, etc. (if not already done) * Not Completed Completed Ensure Adequate cutlery is wrapped * If adequately cutlery is not wrapped, please report this to a manager. Not Completed Completed Observations * Things that you noticed when you started your shift Live Savvy! Test Clean * Clean up house No Yes Thank you!